Sunday, October 27, 2013

I'm Still Here

I'm still here!
I have officially made it through anatomy! 
Well that is until we get to surgical procedures and then there will be plenty more where that came from!
I really enjoyed this module, the human body is truly amazing.
Now we are in microbiology.
Viruses and bacteria and pretty cool, but some of the other stuff...hmmm, not the most exciting things I've ever learned about, but it needs to be taught.

Other than school...
Actually there really isn't much other than school these days.

Cooking is almost non existent at the moment, there just aren't enough hours in the day.
Soup and a quick sandwich are becoming a staple around here.
This soup is a favorite at the moment.

A nice warm, gooey grilled cheese to go along with it and dinner is served!

I'm also hooked on Kamut Berries.
Kind of nutty, slightly chewy and very filling.

I make up a batch on the weekend and then use them all week long.
Tossed in salads with spinach, beets, feta and some pepitas - they make a wonderful lunch for school.
Served alongside chicken (usually rotisserie bought from the market these days), 
they make a wonderful quick meal along with some fresh veggies.

Have you tried them?

I'm truly loving school, but it has put a dent in how much time I can spend in the kitchen.
Do you have any quick and easy go to meals when you're pressed for time?

I'd love to hear about them!


Annette said...

I've never heard of Kamut Berries but it sounds like I need to try it! A quick and easy go to meal for us is veggie omelets. We use fresh or left over veggies or both...just whatever is on hand.
I'm really glad you're enjoying school. :)

lisaroyhandbags said...

glad to hear that things are going well and you're enjoying it! I took a year of microbiology before switching to design school - cant say I enjoyed growing those viruses in Petri dishes!

Kelly said...

Yum, that salad sounds good! I have never had kamut, but it sounds healthy and tasty!

T@PoppyPlacePdx said...

Hi M,

So glad you are enjoying and surviving school :)

My quick and easy recipe is ordering from the local Thai restaurant, lol, like last night :)

But actually, for the winter the original Chunky soup and fresh french bread is a big option in this house too :)

Have a lovely weekend, cheers, T. :)

cabin + cub said...

Mmmmm... I will take a nice grilled cheese any day. Comfort food!

Almost Precious said...

Glad to hear things are going well at school.
I have not heard of Kamut but will look for it at my grocery store.
I must confess that I've been very negligent with blogging and I don't have near as good an excuse as you have with your intensive study program and hectic school schedule. :D


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